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THE RYE ROADHOUSE

LUNCH/DINNER MENU

GLUTEN FREE?

Gluten Free options available upon request.

STARTERS

Creole Gumbo

topped with rice

14

Popcorn Shrimp

with cajun remoulade

16

Stuffed Hot Peppers

with sausage and melted provolone cheese

15

Boiled Louisiana Crawfish

served with garlic bread crostini

19

Cajun Nachos

chili, cheese, pico de gallo, jalapenos

17

Roadhouse Chicken Tenders

plain or buffalo style

13

Jambalaya

small order of our house recipe

18

Fried Calamari

with cajun dipping sauce

16

Roadhouse Rolls

stuffed with your Roadhouse favorites

14

'Gator Nuggets

blackened or fried, served with cajun remoulade

18

French Onion Soup

melted swiss, crispy onion garnish

14

Wings (8)

choose Buffalo, Old Bay, or Jerk Spiced

15

Beer Battered Fried Pickles

served with cajun remoulade

13

Loaded Roadhouse Fries

andouille sausage gravy, fried egg

13

Roadhouse Chili

with sour cream, red onion, or cheddar

14

SALADS

All Roadhouse Dressings are served on the side. Choices: Tomato Basil, Creole Mustard Vinaigrette, and Creamy Poppyseed. Gorgonzola Cheese available for an additional cost of  3.00.

House Salad

a bed of greens with tomatoes, shredded carrots, and red onions

13

Choose Blackened or Grilled over large house salad:
Flat Iron Steak

26

Chicken Breast

24

Mahi-Mahi

26

Jumbo Shrimp

26

A bowl of our delicious three cheese macaroni and cheese.  Add toppings below.

14

Veggie Fajitas

20

Chicken Fajitas

24

Steak Fajitas

26

Shrimp Fajitas

26

Combo Fajitas

26

(Choose two from above)

bacon • chili • pulled pork
brisket • andouille sausage

3.50

cherry peppers • jalapeños • frizzed onions • portabella mushrooms

2.50

FAJITAS

Mac and Cheese

Straight from the grill on a sizzling platter with sweet peppers and onions. Flour tortillas, guacamole, sour cream, rice & beans, and salsa served on the side.

All entrees served with your choice of two sides (*unless otherwise specified).

ENTREES

*Shrimp and Grits

blackened, grilled, or jerk spiced shrimp over cheese grits topped with grilled andouille and crispy onions.

26

Southern Fried Chicken

seasoned and fried when ordered.

25

*Big Joe's Jambalaya

made with andouille sausage, chicken, pork, shrimp, and crawfish tails, mixed in a seasoned rice pilaf and served over creole sause.

16 oz. Cajun Stuffed Pork Chop

bone in, cornbread and andouille stuffing

29

Grilled Roadhouse Meatloaf

our homemade cajun meatloaf, grilled or blackened, smothered with homemade pan gravy.

26

Barbecued Ribs

Slow cooked St. Louis Ribs smothered in barbecue sauce.

30

28

Blackened Mahi-Mahi or Catfish

your choice of a grilled boneless filet coated with blackened seasonings, and served with a cajun remoulade.

27

Chicken Fried Flat Iron Steak

buttermilk marinated, house seasoned flour, fried to order, topped with andouille sausage gravy

28

*Rice and Beans Platter

your choice of andouille sausage, blackened chicken, or jerk spiced chicken; served sliced over red beans and rice, with a side of sour cream.

24

*Louisiana Fish 'n Chips

a catfish filet, beer battered or cornmeal crusted and fried golden brown, served with homemade fries.

26

Shrimp Skewer

jumbo shrimp and veggies, marinated and grilled to perfection, also available blackened.

26

*Crawfish Etouffee

your choice of sauteed crawfish tail meat, shrimp, or a combo of both, in a creole sauce, served with seasoned rice.

28

Grilled Chicken Platter

french cut chicken breast lightly seasoned with cajun spices, served with a side of homemade brown pan gravy.

26

SIDES

Baked Sweet Potato • Collard Greens • Mac 'n Cheese • Jalapeno Mac 'n Cheese  • Rice and Beans Sauteed Veggies • House Salad • Homemade Regular or Sweet Potato Fries • Homestyle Coleslaw Mashed Potatoes with gravy 6

 

Extra Basket of Cornbread 6

PO' BOYS, SANDWICHES, & BURGERS

Served with coleslaw and your choice of homemade regular or sweet potato fries. Whole wheat wraps available. Add Bacon or Gorgonzola Cheese for 3.00 each and Chili, Caramelized Onions, Hot Peppers, and/or your choice of cheese for 2.50 each.

Steak Sandwich

flat iron steak grilled to order, sliced, and served on crispy garlic bread with melted cheese and caramelized onions. Also available blackened!

23

Roast Brisket

on french bread with pan gravy and melted cheese.

20

Roadhouse Burger

homemade 8 oz. burger served with lettuce, tomato, and red onion. Also available blackened! Ask for it with additional toppings from above.

16

Shrimp Po' Boy

fried shrimp on french bread with lettuce, tomato, red onion, and cajun remoulade.

20

Pulled Pork Sandwich

slow cooked and served on a toasted roll.

18

Blackened Chicken

served on french bread with lettuce, tomato, red onion, and cajun remoulade. Also available without blackened seasoning.

19

Muffuletta

ham, mortadella, salami, provolone, savory olive salad, pressed french bread

22

Fried Chicken Sandwich

boneless chicken breast soaked in Buttermilk and our famous house seasonings, fried to order, topped with pickles and cajun remoulade

19

Catfish Po' Boy

your choice of cornmeal crusted, fried, blackened, or grilled.  lettuce, tomato, red onion, and cajun remoulade.

22

Cajun Cuban

pulled pork, smoked ham, pickles, swiss, and creole mustard on pressed french bread.

22

Veggie Fajita Wrap

mixed veggies, shredded cheddar cheese

18

ROADHOUSE SLIDERS

Your choice of 3 sliders for 12 or 6 sliders for 22.

Burger • Brisket • Pulled Pork • Buffalo Chicken

(toppings for an additional cost)

chili, cheese, caramelized onions, raw onion, cherry peppers, bacon, or jalapeños

RESTAURANT & BAR

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VISIT US

12 High Street
Rye NY 10580

 

(914) 925-2668
ryeroadhouse@gmail.com

© 2017 by Rye Roadhouse

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